Peanut butter and chocolate. Made in the microwave with simple ingredients. Need I say more? Just look at that fudge….
Recipe
Peanut Butter Fudge
Ingredients
- 2 cups icing sugar
- 2 cups chocolate chips
- ⅔ cup butter
- 1 can sweetened condensed milk
- 1 teaspoon vanilla extract
- ¼ cup crunchy peanut butter
- ½ cup peanut butter cups, chopped
Instructions
- Sift icing sugar and set a side
- Combine chocolate chips, butter and condensed milk in a microwave safe bowl. Microwave on high for 2 minutes. Stir until smooth.
- Add icing sugar and stir until smooth.
- Add vanilla and stir until smooth.
- Stir in half (¼ cup) of the chopped peanut butter cups.
- Pour into a 8 x 8 dish.
- Warm the peanut butter in the microwave (15 seconds). Drizzle the warm peanut butter over the fudge and swirl with a knife.
- Sprinkle remaining chopped peanut butter cups on top.
- Cool at room temperature for at least 2 hours before moving to the fridge.
